1. Pre-heat your oven or air-fryer to 200C (400F) or gas mark six. Start to prepare the ingredients (this won’t take long). Chop the banana into small chunks (leave a few slices of banana aside, to ...

Squeezing in at number 25 in our list is this delicious zucchini casserole, a complete one-dish meal with rice, sausage, ...

For our August issue, we spoke with Canadian model, UN ambassador and S’able Labs co-founder, Sabrina Elba. Her brand, which ...

BA Bake Club is back with June’s bake: a delightfully modern take on Hummingbird Cake! Plus a guest appearance from an OG of ...

As experiments go, recommended daily intakes meant constant hunger, massive bills and suffering fibre’s brutal grip on my mood... and bowels ...

In a time of both misinformation and too much information, quality journalism is more crucial than ever. By subscribing, you ...

Strawberry sandwiches are available at some Japanese bakeries in the UK, but M&S's offering appears to be the first time they ...

IT’S a cruel disease that slowly steals the memories of it’s victims, eradicating precious moments before claiming life itself. There is currently no cure for dementia, but there is ...

Vani Hari, aka FoodBabe, has put the issue of food additives on the political agenda in the US – with a legion of ‘Maha moms’ behind her ...

Is this the best banana bread recipe ever? I can tell you it's delicious, moist, springy, nutty, and EASY. This has been my mom's recipe for killer banana bread my entire life, and I love it. I ...

Banana bread is a fantastic option for making use of overripe bananas and cutting down on food waste, with many people adding ingredients like chocolate chips, ginger, and sour cream to their recipes.

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