Brimming with flavor, Irish bangers and mash hit the spot when you're looking for a hearty, comforting dinner to banish the ...

Bangers and Mash is classic Irish and British pub food that I crave every year around St Patrick's Day. In this recipe, ...

Few comfort foods satisfy quite like bangers and mash, the beloved British pub classic featuring juicy sausages served over ...

Cooking for your family doesn’t have to be stressful, time-consuming, or expensive. From one-pot wonders to 30-minute meals, you’ll find all the advice ideas and inspiration you need to cook ...

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.

Swede and sweet potato make a lighter mash for this British classic – buy the best quality pork sausages and roast them in the oven without any extra oil. Each serving provides 702 kcal ...

Add enough of the milk/butter liquid to the potatoes and mash until you have a smooth but fluffy mash. Season with salt, pepper and another knob of butter. Heat a little oil on a heavy frying pan ...