Philadelphia may be known for cheesesteaks, water ice and soft pretzels, but don't sleep on the city's fried chicken scene. With National Fried Chicken Day ...

The frozen food aisle is a wild mix of promise and letdown, filled with glossy packaging that swears dinner will be amazing in five microwave minutes. But not every frozen meal delivers on that dream.

Hidden in the heart of Norton, Ohio sits a culinary time capsule that’s been serving up what might just be the Midwest’s most perfect fried chicken. DeVore’s Hopocan Gardens doesn’t look like much ...

At Belgrade Gardens in Barberton, Ohio, they’ve been creating these moments since 1933, serving what might just be the most legendary fried chicken in the Buckeye State. If you haven’t experienced ...

From rubbery to restaurant-worthy, these frozen orange chicken brands range wildly in flavor, texture, and quality.

T he hard truth is, planning a big group dinner can be far from easy. You have to consider things like dietary restrictions, ...

Prawn toast, fried ice-cream and red lanterns abound at a Southern Highlands institution still going strong after 50 years.

Mead officials threw open the doors to the new building in an open house that had Chillicotheans flocking to see Mead’s latest addition.

I ordered a ¼ fried chicken platter ($9.99/combo, $14.99/dinner). The combo comes with fries, and the dinner is served with two sides. You can order your meal with dark or white meat.

Peng came up with the dish in Taipei in 1953 when preparing a diplomatic state dinner for visiting American Adm. Arthur W. Radford during a three-day banquet. “At that time, Peng was the most ...

Dinner options are fried cod ($17), garlic butter salmon ($18), fried shrimp ($16) and 16-ounce mac and cheese ($11). All dinners come with coleslaw, bread and a choice of side dish (french fries ...