As warm weather descends, fruit-forward spritzes and lighter cocktails are top of mind. One of the best ways to fast-track ...

It's OK to send back a drink at a bar if you don't like it. But like in any other situation, there's a right and wrong way to handle getting a drink you don't enjoy. I'm a bartender, and you ...

But the bartender needs to have a basic understanding of ... bartender — just make sure you know what you're getting yourself ...

We asked bartenders to share a few ways customers commonly overspend on drinks. Top-shelf spirits are a waste of money in sugary drinks, and premium tequila isn't great for shots. Ordering wine by ...

It's also a pretty basic design — a simple black ... "Couldn't you just lead with that," I wanted to know. Like the drinks it creates, Bartender AI comes down to personal taste and approach.