My earliest and most enduring memory of a meal is from my late maternal grandmother's kitchen in small-town Assam, young ...

My earliest and most enduring memory of a meal is from my late maternal grandmother's kitchen in small-town Assam, young ...

I really wanted to introduce my region’s flavors that I’m very proud of to the community I live in,” owner Nadia Qartain said.

Bangladeshi cuisine has significant overlap with Indian food, although the spellings of common dishes might differ. At Ruchi, shaak takes the place of the Indian saag, tondoori replaces tandoori, ...

With recent news that the sale of Tank’s Bar & Grill fell through and the restaurant is to be auctioned, we thought we would take a look back at some of the history of Tank’s, which became an iconic ...

MasterChef Subhojit Sen dishes out secrets to a foolproof Kolkata-style biryani ‘I do not believe in gatekeeping recipes,’ says the chef, who started making this popular biryani during the lockdown ...

Biryani, more than just a dish, is a cherished tradition elevated by specific ingredients. The article unveils the secrets to transforming ordinary bi ...

This Glazed Beef Shanks with Coffee and Peanuts recipe gets its flavor from fresh ginger, peanuts, and brewed coffee. Get the recipe from Food & Wine.

Notes from the Food & Wine Test Kitchen Chef Tim McKee designed his grilled-beef summer rolls as an option to use up leftovers from a summertime rib eye kebab recipe, which is printed here.

Cozy up to this delicious traditional Irish Guinness beef stew recipe, filled with veg and delish Irish stout - yum!