In this grilled kabobs recipe, ground beef and lamb are mixed with a medley ... creamy dips and soft, fragrant rice. Whether ...

By Sam Sifton Zaynab Issa’s smashed beef kebab with cucumber yogurt.Credit ... molasses and a bunch of chopped mint. Maybe with rice or a warm pita? In the kitchen, at least, this weekend ...

After you have grilled the kabobs, it's time to enjoy them. Continuing the theme of stretching the cut of meat you have, ...

Make the summer rolls Soak the rice vermicelli in ... McKee designed his grilled-beef summer rolls as an option to use up leftovers from a summertime rib eye kebab recipe, which is printed ...

Balkh Kabab House, which opened on Merrick Road in Valley Stream, is an offshoot of Aghan restaurant Balkh Shish Kabab House ...

There's no stick in this smashed beef kebab. No soaking ... Serve with warmed pita or rice. Makes 3 to 4 servings. Recipe adapted from Zaynab Issa via The New York Times. Support journalism ...

From kebabs over rice and gyro combos ... flavors of Uzbek and Tajik cuisines to Charlotte. The menu offers beef, lamb and chicken dishes such as a layered tandoor samsa – tender chunks of ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...