Easy Root Beer Float Cake is like a sweet trip down memory lane in dessert form. The creamy frosting, resembling the frothy ...

Because the flavors of root beer can vary widely, we recommend finding one of the 19 best craft root beer brands or any of ...

2 cups (500 ml) beer . ... Grease a deep 25 cm round cake tin and line the base with baking paper. To make the topping, mix together the plain flour, cinnamon and 1 cup (250 g) of the sugar.

Beer and double cream unite in this oven baked delight. Pre heat your oven to 180C and grease and flour a spring form cake tin. With your fingers rub the half the butter through the plain flour ...

Beer cans look amazing right now: Here's 15 beautiful tins chosen by boss lady of a craft shop. ... The craft beer scene exploded far too long ago for us to need to tell you about it. ...

If you don’t have a bundt tin, you can make this in a 20cm/8in square cake tin (approx. 5½cm/2¼in deep), in which case it will need 50–55 minutes’ baking, or until a cake tester comes out ...

IF there’s anyone who can answer your curly baking questions, surely it’s Maggie Beer, judge on The Great Australian Bake Off, author of multiple cookbooks and all-round Aussie food legend.