News

I visited two schools on the outskirts of Nairobi as chair of a small charitable trust funding clean energy pilot projects.
The long-running show offers lessons on how to reframe diversity initiatives so they unite rather than divide.
The rise of paneer in WA is, in part, a tale of intertwining cross-border communities at a time of tension sparked by tariffs ...
Chef Castro shared his reflections on Indian cuisine, culinary philosophy, and the power of passion in an exclusive interview ...
Switzerland's Jua raises $11 million for climate forecasting, Japan's Wada FoodTech bags $5 million for "hot chain" foodtech.
An international education is part of IIHM’s DNA, and that makes every student who graduates a global hospitality citizen.
Senior Executive Chef Ronald Smith feeds hundreds of passengers every day on Oceania Cruises—but he always makes time for his ...
Mumbai (Maharashtra) [India], April 28: Kikkoman India hosted its 3rd Annual Culinary Experts Meetup on 12th March 2025 at the Institute of Hotel Management (IHM) Taratala, Kolkata, bringing ...
MUMBAI, India, April 27, 2025 /PRNewswire/ -- Kikkoman India hosted its 3rd Annual Culinary Experts Meetup on 12th March 2025 at the Institute of ... Cuisine in India - Best ingredients, Best ...
MUMBAI, India, April 27, 2025 /PRNewswire/ -- Kikkoman India hosted its 3rd Annual Culinary Experts Meetup on 12th March 2025 at the Institute of Hotel Management ... Evolution of Chinese Cuisine in ...