This vegan Mattar Paneer is a plant-powered twist on the comforting Indian classic. Broiled tofu replaces the paneer for a satisfying, protein-rich meal that’s naturally dairy-free and packed ...

But have you ever wondered what exactly goes into the making of a mattar paneer recipe at a ... (Also Read: Love Paneer? Try This Zesty Paneer Kundan Kaliyan Recipe To Bring Out The Best In It) This ...

Matar paneer is a classic vegetarian curry of Indian cheese and peas cooked in a tomato-based sauce. Frying the cheese until golden makes a big difference to the flavour and texture of the curry ...

The humble Matar Paneer is an all-weather dish. When you dunk cubes of cottage cheese and green peas in an easily-made rich, creamy cashew-based Mughlai-style tomato gravy you, voila, create Shahi ...

Mattar Paneer is a Biuso family favourite and a great dish for a no-meat meal.Manja Wachsmuth / Not-For-Syndication Trustworthy, accurate and reliable news stories are more important now than ever.

There’s no blender required for mattar paneer, a reader favorite ... Be sure to use the best ricotta you can find (whole milk for the win). Serve it as is, or jazz it up with more vegetables ...

Staff writer Jaya Saxena is one of the book’s many fans; it was Sahni’s matar paneer that made her confident ... Note: This dish tastes best if made a couple of hours before serving.