Shekar Reddy, originally from India, opened three Indian restaurants in Bloomington-Normal, Illinois, despite the challenges of opening a restaurant during the COVID pandemic, and has attracted ...

An eclectic Greenwood diner combines a '50s aesthetic with an outer space motif and decor leftover from a Chinese restaurant.

Hawai‘i boasts an incredible and vibrant culinary scene. And with exciting restaurants opening every year, it’s hard to ...

Part museum, part restaurant, the family-run Lakruwana offers an exuberant celebration of the small island nation’s food.

167 Raw Nantucket has three different outposts: a fish market, a food truck, and a raw bar at Cisco Brewers. The food truck is a popular spot to grab fish tacos, lobster rolls, and fried oyster ...

Nobu restaurant opens at the Hotel Del Coronado and Slice House by Tony Gemignani opens Saturday in Little Italy ...

The bistro’s coffee is superior to what you can buy at a nearby Starbucks. The beans are roasted by the restaurant’s sister ...

Malibu Farm might seem an odd name for a restaurant with that waterfront view. Ditto for the cafe on the Malibu pier where it ...

Hosts John Kessler and Amy Cavanaugh dive into “The Best New Restaurants” list, discuss what didn’t make the cut, and describe the best thing each ate this week. John Kessler, our dining ...

From our May 2025 print issue, here are 16 al fresco dining and drinking spots we just ... Patio seating is available for walk-ins only, so this is best suited for spontaneous date nights.

Daniel Hadida and Eric Robertson didn’t open Restaurant Pearl Morissette with the intention of becoming the best restaurant in the country. Or at least, not exactly.

Dubai is one of the world’s top destinations for seafood restaurants. From live displays to oysters shucked to lobster linguine and Levantine-style grilled fish (be still, our thrumming gills) the ...