The neighborhood wine bar features a menu inspired by the French city of Marseilles. Gabriella Mann, a New York City native, is redefining the roles of the both the local neighborhood bar and a ...

Madeira Park, a new wine bar from James Beard award-winning chef Steven Satterfield and Neal McCarthy of Miller Union and ...

Madeira Park, the long-awaited wine bar and restaurant from three Atlanta hospitality industry veterans, is open in Poncey-Highland.

Law specialties: Issuance of debt and equity securities in both the public and private markets, mergers and acquisitions for ...

Shi says she plans to open a wine bar serving Chinese food, where she has applied for a liquor license. The project is aiming ...

A popular wine-forward Nashville restaurant has been named one of the best in the country. Here's what you need to know ...

Miller Union chef Steven Satterfield has partnered with Dive Wine to open Madeira Park in Poncey-Highland, serving rare wines ...

Gorgeous vineyards, delectable food and (of course) top-notch vino – these are the essentials of a wine vacation. To help you plan a great trip (where wine tours and tastings are just the start ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

Wine Australia empowers the success of the Australian grape and wine sector across three key functions: Research, Innovation and Adoption to enhance global competitiveness, helping grape and wine ...

Here's our complete guide to all the new London restaurants that have opened over the past year, the only guide to London's newest openings that you'll ever need. What to find out all about the ...