Kits sold directly to consumers to check a variety of health metrics provide little value when it comes to guiding health ...

Eighty years ago, Europe was finally quiet. Planes no longer dropped bombs, tanks sat stationary, rattling machine guns fell silent. After six bloody years, World War II was at last over on the ...

Kefir and yogurt are both fermented foods that contain beneficial bacteria called probiotics. Kefir has a higher probiotic content than yogurt, and contains yeast strains that may have health benefits ...

THIS is the terrifying moment a huge 62 stone cow tramples a woman and kicks her in the face. Horrific footage shows Darcie Rowlandson left bloodied and blue after being attacked by the animal at a… ...

To work out where bats were getting their energy, the animals were fed a meal of cow’s blood roughly eight minutes before being placed in the centre of the treadmill chamber.

High is 70 or above Prof Chen said: “Oat milk has a glycaemic index of 60 to 70, which is higher than most other plant-based milk and cow’s milk.” Cow’s milk has a GI range of 30 to 40.

Choose cow’s milk, full-fat yogurt, or almond milk that doesn’t contain soy or sugar. As much as possible, avoid honey, traditional table sugar, dates, or maple syrup.

Porridge is a popular breakfast choice, but how do you make it as healthy as possible? Nutritionists weigh in here on whether it causes blood sugar spikes, and the best toppings to choose.

Quebec's blood supply agency says Health Canada has lifted a longstanding ban on blood donations in the province that stemmed from fear of mad cow disease.

Rice milk and cow's milk have many important differences despite both being called "milk." Rice milk, also known as rice drink, has a distinctive taste that separates it from its dairy milk ...