Pears in red wine are desserts with intense flavors, a more refined version of the rustic cooked pears from grandma. In this recipe, in addition to typical winter spices like cinnamon, cloves, and ...

This poached pears recipe comes from the wine brand, Riunite. The recipe uses their Classic Lambrusco, which is a red wine that boasts fruity and floral notes that make this pear dessert even more ...

1 tablespoon salted butter 6 cups diced peeled pears (we used 4 Bosc, 1 red Anjou and 1 small Bartlett) Heat oven to 400 degrees. Roll out two rounds of dough for the top and bottom crusts.

Alias: The Pear psylla (The P is silent) is one of the few pests that exist on pear crops on this side of Idaho. The adult form resembles a small fly with bright red eyes that is approximately a ...

These poached pears in red wine make for a simple, elegant dessert with a dramatic presentation. Feel free to serve them with whipped cream.

Indie rock band The Red Pears still remember what it was like to see their band name listed on the lineup poster for the Viva! Pomona Festival for the first time in 2018. The El Monte-based trio ...

Pears poached in red wine make for a festive and easy make-ahead dessert. Look for crisp — very slightly under-ripe — pears with no blemishes. Bosc or Anjou are winning options as they can ...

Headlined by El Monte's Red Pears, the first day of the Viva Pomona festival at the Glass House featured marionette puppets, Latinx acts spanning multiple genres and a group of eclectic ...

Red wine and cranberry poached pears with mascarpone. | Institute of Culinary Education Most dessert recipes require you to turn on your oven.