Make your favorite bread sticks at home any time with this easy copycat crazy bread recipe. Here is how to make them!

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Unsurprisingly, therefore, the recipe is simple: just fresh noodles, butter, cheese, salt, and – importantly, for its thickening starch – the pasta cooking water. (Try Milk Street’s version below.) ...

My bread used to be too dry, then quite by accident I discovered that I was simply overcooking it. It may be worth checking your bread for doneness five minutes before it is supposed to be ready.

Do I need to add a little more liquid, even if the dough becomes stickier? Please give me a few tips to follow when making bread - that might help get a better result.