Chef Jean-Pierre gives bread pudding a rich twist with buttery croissants and a silky custard. It’s warm, indulgent, and way easier than it looks. Serve it with a scoop of ice cream and watch it ...

This "invisible" dry-erase board is so chic that your whole kitchen will feel like it leveled up when you magnetize it to the ...

Cut loaf of bread into 2 inch cubes. Set aside. Spray baking dish with non-stick cooking spray. Add bread cubes into the dish then sprinkle with dried cherries. Set aside. In a large mixing bowl ...

Although the restaurant is closed and has been demolished, its legacy as having the best bread pudding in town persists. If you like very dense, cinnamon-laced bread pudding with a caramel-type ...

It’s no wonder I gained five pounds in a week! I was especially fond of the hot bread pudding with caramel sauce I found at the buffet. It's so good — especially when topped with vanilla ice cream!

In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make bread pudding! Watch the clip above for step-by-step instructions. Matt Read will appear ...

It’s a game changer – steaming bread pudding. You can create the same effect if baked in a bain-marie (heated water bath in the oven) but steaming it on the stovetop I find to be easier and ...

as well as every impromptu cocktail party and birthday party from here on out. These candles may look like any old tapers, but Untitled Secret founder Patrick Janelle says they’ve made his post ...

So what makes this prized recipe so good? It’s the secret bread ingredient. Bread pudding is traditionally made with old bread, but this recipe will make a fluffy and great tasting bread pudding.