What is a hot cross bun, and why are they eaten on ... “A lot of times what I see, at least in the U.S., are buns that feel like brioche,” Genevieve Ko, deputy editor of NYT Cooking, says ...

the softest-brioche style dough and lemon curd, which gives them a deliciously sweet tanginess. One of my faves." Lynsey says: "Don't think of these as a hot cross bun - they are more like a soft ...

For those with a slightly smaller appetite, you can’t go past their signature brioche hot cross buns, available in traditional, chocolate, custard and choc caramel flavours – the fluffiest ...

This year will see the largest ever line-up of Hot Cross Buns at ALDI, including the introduction of the first GIANT brioche hot cross bun, with 11 servings of genuine French brioche with fruit ...

the new brioche dough base of our limited-edition Fruity Brioche Hot Cross Buns gives a more premium feel to the classic taste our customers know and love,” he said. Coles hot cross buns are ...