In a global sense, British food has never quite enjoyed the sterling reputation of some other national cuisines. Black pudding and kippers have usually taken a back seat to pizza, paella and sushi.

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The TV presenter is excelling in his middle-aged prime and, more than a decade on from his last MH cover, he has the blueprint to help you do the same ...

This year, the BBC is back, acting as the Patron Saint of the claustrophobic, anxious, and overstimulated, as it’s set to ...

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The provincial government wants to gather Nova Scotians’ opinions over a few drinks. “Nova Scotia is taking steps to ...

Regional hypermarket chain LuLu Group has officially launched “British Food Week” across its stores in Qatar. Running until May 21, the promotion showcases a diverse selection of premium food ...

New research explores how future UK diets could look by the year 2050, including increased emphasis on sustainable foods and ...

Kendrick Lamar is going bigger than Spilt Milk. The Pulitzer-winning rapper has officially announced two massive headline ...

A British food blogger with more than 1.8 million followers on Instagram is facing backlash after eating a giant crab that can live for up to 30 years. Tod Inskip, better known through his social ...

Want to share some food news with us? Email [email protected]. Advertisement Article continues below this ad Moreish, an eatery specializing in British comfort food, has moved from the ...

Don't miss out on the headlines from Eat. Followed categories will be added to My News. Tod Inskip, who posts on social media as Eating With Tod, recently devoured an eight-kilogram crab while ...