Usually a keto diet will mean fewer baked treats on the menu, but our keto-friendly recipe for carrot cake uses some ingenious ingredient swaps to make it keto.

Almond flour makes these perfectly gooey brownies gluten-free. Feel free to dress them up with a simple dusting of powdered sugar. Emily Farris is a food and lifestyle writer whose work has ...

and for those concerned with gluten sensitivities, inflammation, or simply eating cleaner, two standout alternatives are earning well-deserved attention: einkorn flour and almond flour.

flaky top layer on your brownie. Add the melted chocolate and butter to the egg mixture, and whisk until everything is combined. Add the flour, and use a spatula to incorporate it, mixing just ...

These gooey chocolate brownies are naturally sugar-free, gluten-free, and made with nutrient-dense ingredients like sweet potato, coconut flour and cacao, making them as functional as they are ...

Add almond extract and 1 of the eggs; beat on medium speed just until combined, 5 to 10 seconds. Whisk together all-purpose flour, almond flour, baking powder, salt, and baking soda in a bowl ...

Flour made from wheat is the most common type, but for people who can’t eat wheat because of allergies or dietary choices, almond flour is a popular and healthy alternative. Because almond ...

Sugar-Free Chocolate Mousse This rich and creamy mousse is made using sugar-free dark chocolate and a sugar substitute like stevia or erythritol ... with fresh berries for a festive touch. 2. Almond ...

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Grated Coconut (2 cups), (1/2 cup) Almond Flour, Coconut Oil (2 tbsp), Cardamom Powder (1/2 tsp), Stevia or Monk Fruit Sweetener (2 tbsp), Chopped Nuts (2 tbsp ) ...

Low-calorie Biscoff brownies Ingredients 140g Biscoff spread 60g plain flour Four tbsp Stevia sweetener 35g cocoa ... Greek yoghurt 200ml unsweetened almond milk Four Biscoff biscuits Method ...