But Hong and Phan weren’t always cooking Burmese food. When they first moved to California in 1988, an eatery devoted to their native cuisine was out of the question.

Burmese food is more popular than ever in the Bay Area, and now one restaurant group will bring the celebrated cuisine to the roster of popular eateries at Thrive City in Mission Bay: ...

Not so long ago, Burmese food was rare in California. Now dozens of restaurants across San Francisco are cooking samusa soup, mohinga and other favorites. By Soumya Karlamangla Mandalay opened in ...

Those farm ties are still strong at the restaurant, which opened on Southeast 50th Avenue in March. When in season, local squash might be used in a dish that would typically feature mango.

Restaurants like Burmese Bites have brought greater attention to food from Myanmar, also known as Burma, represented by a small immigrant population in New York: Just 189,000 people in America are ...

Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic food. Some dishes are familiar, pork dumplings for example ...

The Burmese Restaurant Location: 7040 Madison Ave., 46227 Hours: Monday-Saturday 8:30 a.m.-5:30 p.m. and Sunday 8:30-11:30 a.m. Lamphet thoke translates to “fermented tea leaf salad." It is an ...

Then there was a boom with Asian food, restaurants opening up, Thai, Indian, Chinese, Vietnamese, and I thought, well, Burmese needs to be on the menu. Q: Your dinners typically sell out.

Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic food. Some dishes are familiar, pork dumplings for example ...