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The average cost of one pound of ground beef reached a record-high of $5.80 in April, according to numbers from the Bureau of ...
In the Villarroel meat plant outside Buenos Aires, workers skillfully butcher cuts of Argentine beef, popular with ...
An increase in animal comfort was attributed to reduced solar radiation exposure in shaded pens, leading to lower heat load ...
When we consider the avenues for handling daily mortality while maintaining biosecurity, composting offers a lot of options ...
Chennai: With collapsing infrastructure, unsanitary animal processing, compromised animal health checks, and hundreds of ...
Registration is open for the 71st annual Texas A&M Beef Cattle Short Course on Aug. 4-6 in Bryan-College Station.
Eagle Rock Ranch, founded in 1868, remains a thriving cattle operation in Colorado's high country. It is now run by ...
Beef production is set to hit record highs this year, but an expert says Australian processors have been able to meet growing demand.
“Basically, what we’re doing is going back 50 years to the way it used to be done right before IBP and their boxed beef took ...
As bird flu sweeps across US poultry and cattle farms, researchers are racing to find ways to contain the outbreaks before ...
Butcher Lindsey Loken stopped by KARE 11 Saturday to explain how to handle and prepare different cuts, and sample their ...
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