Cha ca la vong was also named among the 100 best-rated seafood dishes by international food guide TasteAtlas. Coming in at number 19 is canh chua ca, sweet and sour fish soup, a popular dish in the ...

Vietnam's sweet and sour fish soup 'canh chua ca' is ranked in the top 10 of the world's best seafood soups, while its two other versions made the top 100 in a list by international food magazine ...

Taste Atlas describes canh chua ca as an umbrella term for a variety of Vietnamese fish soups, characterized by their balance of sweet, sour, and spicy flavors. “These soups are typically made with a ...

Vietnamese sweet and sour soup, known locally as Canh Chua Cá, has been placed in eighth position in a list of the top 57 fish soups in the world, as compiled by international food website ...

Canh chua cá, a type of local sweet and sour soup, has been honoured among the Top 10 best rated fish dishes in the world by international food magazine TasteAtlas.

(VOVWORLD) - Vietnam’s popular sweet and sour fish soup, locally known as “canh chua ca”, has been recognized among the top 10 best rated fish dishes in the world by international food magazine ...

Accused of duping over 1,000 investors of crores: Mumbai Police issue LoC against CA Amber Dalal Actor Annu Kapoor’s family among those who lost money.

Vietnam’s sweet and sour soup and clay-pot caramelised fish have respectively ranked 11th and 44th in a list of 53 best Asian fish dishes by cuisine magazine TasteAtlas. Canh chua ca – the sweet and ...

Canh chua ca (L) - sweet and sour soup - and ca kho to. - Source: TasteAtlas The soup has also earned recognition as one of the top 35 highest-rated fish soups by TasteAtlas, securing 5th position.

Canh chua ca – the sweet and sour soup - refers to a range of Vietnamese fish soups known for their blend of sweet, spicy, and sour tastes. These soups are typically made with a tamarind-infused broth ...

Canh chua ca – the sweet and sour soup - refers to a range of Vietnamese fish soups known for their blend of sweet, spicy, and sour tastes. These soups are typically made with a tamarind-infused broth ...