Mock turtle soup isn't actually made from turtle at all ... Only those who were well-monied could afford it, despite it basically being just canned beef and tomato soup. By 1960, the soup lost ...

If you walked into an upscale New York City restaurant 150 years ago, there was one staple you’d be almost certain to see on the menu: turtle soup. But unlike some other food trends you may be ...

While mock turtle soup -- made from an entire ... as a shopper asked Aldi USA about the availability of the company's canned tomato soup, which they said was less sweet than Campbell's, as well ...

For the British and American consumer, there was a brief period where the tinned food isles included a now lost product – the canned form of mock turtle soup, which was largely discontinued in ...

The soup he serves comes from Cincinnati's own Worthmore Food Products Co. Though big-league soupmakers such as Campbell's and Heinz once sold mock turtle canned soup, Worthmore is the only ...

If you don’t want to make it, Worthmore’s canned mock turtle soup is a good bet. I spoke with Phil Haock, whose granddad started the business in the ’20s. Phil said they sell hundreds of ...

marketing their canned turtle soups (and "mock" turtle soups made of calf's head) to the hoi polloi, for whom exorbitant prices left actual terrapin soup out of reach. Booze: the secret soup ...

You will not see Jamie Oliver cooking with canned peas or Campbell’s soup ... For people, mostly all old, who remember eating turtle soup, it was a deliciously rich, stew-like menu item in ...

Reserve caper oil. FOR THE SOUP: 1. Heat oil in a large saucepan over medium heat until shimmering. Add onion and celery and cook, stirring frequently, until softened but not browned, 6 to 8 minutes.

“If you are making fresh turtle soup it is going to take two days and we do not have the time. If it is canned turtle soup, I do not wish to eat here if it takes you 25 minutes to open a can.” ...

Breaking down a sea turtle to make soup was a celebratory — and messy — affair. In New York City, restaurants even advertised when a new one arrived. “When it showed up, the green turtle ...