This moist and tender Kabocha Loaf Cake blends sweet Japanese pumpkin with warm spices for the perfect fall-inspired treat. Easy to bake and full of comforting flavor—ideal for breakfast, dessert, or ...

Move aside, pumpkin spice lattes! Capture the sweet flavors of autumn in fall desserts for pumpkin pie, apple crisp, cookies, ...

Parents of fussy eaters lament the loss of 72 Kewpie product lines, including pumpkin purée and sea bream rice porridge ...

Homemade soy milk requires soaking, blending, straining, and then cooking the resulting liquid—all for a product that often ...

In fact, when I first went vegan, tofu felt like the awkward plus-one to every meal. Spongy, bland, and hard to get right—especially without a culinary playbook. And judging by the way it gets ...

Canned veggie truths revealed: which are lifesavers, which are mushy disasters—and what to stock for real nutrition.