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Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired this weeknight-easy meal-in-a-skillet.
Make these Cuban black beans for a high protein dinner that goes well with rice, plantains, flatbreads, and plenty of spice.
Light a grill. In a large saucepan, heat the remaining 1 tablespoon of oil. Add the chorizo and cook over moderate heat until crisp, about 4 minutes.
Uzoms Kitchen on MSN2d
Tasty Nigerian One Pot Rice and Beans Jollof RecipeThis flavorful Nigerian One Pot Rice and Beans Jollof recipe brings together long-grain rice, hearty beans, and rich tomato ...
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Taste of Home on MSNCowboy Caviar (Corn and Black Bean Salad)That’s how we feel about cowboy caviar. Sometimes called Texas caviar or corn and black bean salad, the chunky salsa-style dip is full of flavor and veggies. There are plenty of beans, corn, cilantro, ...
1 pound raw medium shrimp, peeled and deveined, shells reserved. 3 cups water. 1 1/2 pounds skinless catfish or cod fillets (halve fillets lengthwise if large), cut crosswise into 1-inch strips ...
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