Throughout antiquity, kingdoms and nations rose and fell but Rome stood strong—until its steep decline. The fall of this ...

Hiram College’s Dr. Matt Notarian, associate professor of classics, is breaking new ground in the heart of Italy. Partnering ...

Historians are teaming up with the AI model Aeneas and its database of of 176,000 Roman inscriptions to uncover the mysteries of ancient Rome.

For centuries, Rome’s power was measured by the might of its legions and the unfathomable victories they would achieve, raising Rome’s prestige to its zenith. Yet the Roman Empire’s plague was an ...

CNN’s Ben Wedeman was given an exclusive tour of ancient tunnels underneath Rome’s Capitoline Hill. The tunnels, which archeologists say were once filled with ancient Roman shops and taverns ...

This transnational property includes 93 component parts in 18 countries. Since the end of the last Ice Age, European Beech spread from a few isolated refuge areas in the Alps, Carpathians, Dinarides, ...

DNA research by biologist Gonçalo Themudo has revealed that Ancient Romans' popular garum was made from sardines, offering insights into the umami-rich fish sauce exported across Europe.

In Mark Kurlansky's novel Cheesecake, a Greek family living on Manhattan's Upper West Side sets out to follow a recipe dating back to ancient Rome. What results is a block-wide battle to make the ...

For centuries, the name "Tartaria" or "Tartary" appeared on maps as a vast, mysterious region covering parts of Siberia, Central Asia, Mongolia, and beyond. But what exactly was Tartaria, and why ...

At Ancient Origins, we believe that one of the most important fields of knowledge we can pursue as human beings is our beginnings. And while some people may seem content with the story as it stands, ...