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Chef Billy Parisi on MSN41m
Old-School Chicken Cacciatore You’ll Crave | Chef Billy ParisiNo shortcuts, just bold, home-cooked flavor. Chef Billy Parisi shares his go-to method for chicken cacciatore that’s perfect over pasta, polenta, or crusty bread.
Chef Billy Parisi on MSN41m
15 Years Later, Sausage-Making Gets a Comeback | Chef Billy ParisiSausage-making isn’t just a recipe—it’s a journey. Chef Billy Parisi revisits his roots with a homemade sausage attempt full of flavor, heart, and a few honest hiccups along the way.
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