Cultivating the skills required to be a chef takes a lot of hard work and years of painstaking practice. It's also a high pressure job that entails countless hours spent on your feet in a hot kitchen.

The heat is officially on as Big Chef Season 4 kicks off, and fans are already buzzing about the dynamic mix of young ...

Chef Earl Rigg will host kids’ cooking classes ... these cooking classes is to teach the children kitchen safety, knife skills, cleanliness and kitchen order. “So I help them develop a skill ...

“At the end of the day, when you do ... skills through service in the U.S. military. Before Comerford, Pedro Udo, a Filipino trained in the U.S. military, was the first Asian heritage chef ...

“At the end of the day, when you do ... skills through service in the U.S. military. Before Comerford, Pedro Udo, a Filipino trained in the U.S. military, was the first Asian heritage chef ...

Each participating chef has years of experience and skills they have gathered over the years ... and she accomplished something that she has been wanting to do for years. With such an amazing ...

Challenges test everything from the chefs' knife skills to their ability to pivot under pressure. Overall, the competition is meant to reflect the all-consuming intensity of a chef’s daily life ...

It's not easy to do…it's a lot to absorb, so they have to be a very calm person, too." Dux Donyll Menil's attention to detail and problem-solving skills were important factors in being selected ...

“I do carry a lot ... “Yes, Chef!” features two challenges per episode, starting with a team exercise designed to test each contestant’s leadership skills, according to NBC.

They weren’t nominated for their amazing cooking skills ... one another. We do like that Torrece Gregoire insists that everyone, including Martha Stewart, call her “Chef T.” ...

Terri Daxon is a freelance writer and the owner of Daxon Marketing Communications. She gives her perspective on Brea issues twice a month.