"Man, in New Orleans we really are fortunate — we got some of the best things in the world," Chef Paul Prudhomme once said. "And one of those things is the muffuletta sandwich." And one of the ...

NEW ORLEANS -- Paul Prudhomme, the internationally known superstar chef and restaurateur whose fresh approach to Cajun and Creole cuisine set off a cooking craze in the 1980s and helped him ...

Thirty years ago this past summer, a 25 year-old New Jersey deli cook named Mitch Rosenthal traveled into New York City to try to meet Paul Prudhomme. He wasn't alone.

Paul Prudhomme, the Cajun-born celebrity chef who popularized New Orleans cuisine, died Thursday after a brief illness. He was 75. Mr. Prudhomme, who died in New Orleans, was a seminal figure in ...

Chef Paul Prudhomme: Louisiana Legend is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet ...

Learn more. NEW ORLEANS — At his New Orleans restaurant, legendary chef Paul Prudhomme proudly showed off dishes and ingredients from his upbringing in Louisiana’s rural Cajun country ...

Paul Prudhomme, the Louisiana chef who ignited a nationwide craze for Creole and Cajun cooking and profoundly influenced American cuisine, died on Thursday (Oct. 8). He was 75. Mr. Prudhomme ...

NEW ORLEANS -- Paul Prudhomme, the internationally known superstar chef and restaurateur whose fresh approach to Cajun and Creole cuisine set off a cooking craze in the 1980s and helped him ...

Paul Prudhomme, the superstar chef from Louisiana known for popularizing authentic Cajun and Creole cuisine around the world, has died at age 75. A representative from Prudhomme’s restaurant K ...

NEW ORLEANS-- Internationally-known superstar chef and restaurateur who brought new life to Cajun and Creole cuisine, Paul Prudhomme, has died, reports CBS affiliate WWLTV's Dominic Massa.

World-renowned chef Paul Prudhomme died Thursday morning, according to his restaurant. He was 75.Prudhomme is credited with popularizing Creole cuisine.He owned several restaurants in his career ...

Paul Prudhomme, the internationally-known superstar chef and restaurateur who brought new life to Cajun and Creole cuisine, popularizing it internationally and setting off a cooking craze in the ...