Chicken biryani is one of the most popular Indian dishes in the United States. Unlike the beloved saucy favorite chicken tikka masala, biryani is a rice dish prized for being full of texture.

Moti Biryani, often referred to as the “Jewel of Biryanis" originated from the royal kitchens of Hyderabad and Awadh. This ...

Add the ginger, garlic, chile pepper, salt, garam masala, cumin ... Her mother's biryani, a spicy rice dish with chicken, is a blend of her Iranian and Indian heritage. This recipe, which begins ...

Explore the rising trend of Andhra cuisine in Hyderabad, from traditional biryanis to coastal delicacies, capturing local ...

In a small kadhai, he adds ghee and the 'marinated' chicken, blended spice mix and water. He cooks the mixture well to prepare the thick masala base for the biryani. In a separate vessel ...

One is chicken biryani. We figure out how to do the whole ... pepper, and the garam masala, the Pakistani spice blend. We started finishing the dish with the all green masalas-- that is fresh ...