Process cilantro, mint, 1/4 cup water, onion, chile, and ginger in a food processor until mostly smooth, about 1 minute, stopping to scrape down sides of processor bowl as needed. Transfer mixture ...

In a deep, medium skillet, heat 3/4 inch oil to 350°F. Carefully place 1 samosa in oil, and fry until golden brown and crisp, about 5 minutes.

Chicken Samosa. Traditionally this samosa is called Pati samosa and has its roots in Parsi Kitchen. This samosa is made with minced chicken, spices and is fried after being wrapped in the dough. This ...

Miami #USA #Davidsbeenhere We started with some plain lassi and mango lassi, and papadum with tomato chutney and a mint ...

Chicken and Noodles Samosa. Servings: 14-16. 250 gm chicken, boiled and shredded; 1 medium-sized onion, finely chopped; 2-3 green chillies, finely chopped ...

One of these variations is chicken samosa, which is selling like hotcakes in the streets of Vijayawada. A samosa stall near the Andhra Media Academy, in the quaint locality of Mogalrajapuram in ...

Chicken samosas from Palava Fine Foods. Photo by Bre Patterson The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Accounting may be Peter Nganga’s full-time ...