Give your chicken strips an extra flavorful, spicy kick by swapping the standard flour or bread crumb coating with these ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl.

These chicken tenders use pork "bread" crumbs and some awesome seasoning! They turned out amazing! We went to the anti-Trump protests. Here's what surprised us the most. Kurt Russell delights fans ...

These chicken tenders let you skip the bones and they ... cornflakes (pulsed in a food processor or smashed), panko bread crumbs, garlic powder, onion powder, cayenne, Olive oil spray and chopped ...

That sticky, wet mixture also ensures the coating will adhere to the chicken. To make the coating, you combine panko, coarse Japanese-style bread crumbs with some sesame seeds. When the chicken is ...

Make a 1:1 mixture of fine bread crumbs and panko in a bowl. Sprinkle half of the mixture over the chicken patty and use your hand to spread it out and gently press the crumbs so they adhere to ...

Dredge each side of the chicken tenders in the crumb mixture until coated. Panko are larger and lighter than the typical standard breadcrumbs you'll find on the grocery store shelf. These Japanese ...