The sgroppino is a lemony sipper made with sorbet, vodka and Prosecco. It's bright, boozy and bubbly—making it a perfect ...

In a large punch bowl or jug, pour in the orange juice and pineapple juice. Add the vodka and stir well to combine. Taste at ...

Pour through a fine-mesh strainer or cheesecloth set over a heatproof bowl; discard the tea leaves. Stir 1/4 cup granulated ...

Beat the heat with these refrigerated treats, which have a lower alcohol content, making them ideal for warm weather.

This article is a part of Classic Summer Drinks Week, a week of content celebrating the arrival of summer. With its tank-top ...

Place the watermelon in a food mill fitted with the largest disc set over a medium bowl and process. The food mill will ...

If you have a cocktail scene in your neck of the woods (and it’s safe to say that I do in NYC), you might have noticed the ...

That's especially true if you're trying to go beyond the classics. That's the line Heritage Distilling Company is walking.

1 ½ oz Prairie Organic Vodka ½ oz Kamora Dulce de Leche Liqueur 1 ½ oz chilled espresso ½ oz pistachio syrup Paint the inside of a martini or rocks glass with pistachio syrup. Shake remaining ...

Method Add all ingredients to a shaker with ice. Shake well and fine-strain into an Old Fashioned glass. Rim the glass with red chilli & salt before pouring. Pour 60ml Smoke Lab Green Chilli Mango ...

Vodka The neutral taste of vodka makes it an acceptable freezer spirit. Chilled vodka or neutral spirits can feel especially smooth on the palate.