6 cloves of garlic. 2 large red chillies. 1/2 teaspoon of sea salt. 3 tablespoons of vegetable oil. 600g skinless chicken breasts, sliced on the diagonal ...

400 g (14 oz) minced (ground) chicken; 2 tbsp fish sauce; 1 tbsp oyster sauce; 1 tbsp soy sauce; 1 tsp caster (superfine) sugar; 1 long red chilli, sliced; 25 g (1 oz/¾ cup loosely packed) holy ...

Fried Chicken with Chilli, Basil and Cashews By Lindl Taylor. Prep time 0:10. Cook time 0:15. Serves 2. Stir Fried Chicken with Chilli, Basil, Cashews and Egg ...

Turn the chicken, add the beans and continue to cook for a further 3–4 minutes or until chicken is cooked through. 3. Serve the chicken and beans with steamed rice, mint, basil and coriander ...

Red bird chilli 2. Basil leaves 10. Olive oil 2 tbsp. Chicken masala 1 tbsp. Onion, medium 2. Green pepper, medium 1. Red pepper, medium 1. Basil leaves, dry ¼ tsp ...

This Thai Basil Chicken is even better than the takeaway version Credit: Danielle Wood 2020. YOU NEED: For the sauce:. ½ chicken stock cube made up with 100ml boiling water; 2 tbsp each of oyster ...

1 cup cooked rice udon noodles* 1 1⁄2 tsp toasted sesame oil, divided; 2 1⁄2 tsp chili garlic sauce; 1⁄2 Tbsp lemon juice, freshly squeezed; 6 oz chicken breast, cut into strips ...

White bean basil chicken chili recipe Serves 6, 1 1/2 cups per serving 1 pound boneless chicken pieces 1 medium onion 2 cloves garlic 1 medium tomato 1 large lime ¼ cup fresh cilantro leaves 1 ...

Ingredients. 100g coriander stalks. 50g parsley stalks. 3 garlic cloves, peeled . 50g fresh ginger. 1 long red chilli chili, cut in half. 2 tsp soy sauce ...