This Chinese five-spice spice blend can be used in marinades, rubs, soups, baked goods, and more! You are going to want to ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links.

Place a large saucepan three-quarters filled with water on to boil. Mix vinegar, Chinese five-spice powder, garlic, soy sauce, honey, water and cornstarch together in a small bowl. Heat 1 teaspoon ...

A mix of star anise, cloves, Chinese cinnamon, Sichuan peppercorns, and fennel seeds, five spice powder is a staple in most ...

Whether you call it Chinese five-spice powder or simply five-spice powder, this spice blend is one you'll want to stock in your cabinet. Its warm, spicy-sweet flavor is common in Chinese cuisine ...

If you don't have Chinese five spice powder blend on hand or you're looking for a different twist, several spice powder ...

To buy: 1 bottle Chinese rice vinegar, 1 bottle Chinese five-spice powder, 1 bottle low-sodium soy sauce, 1 container cornstarch, 1 bottle sesame oil, 1 jar honey, 1 bunch broccoli florets ...

Hi Everyone, Every West Indian familiar with Chinese cuisine, refuses to make any of their favourite Chinese dishes without a few sprinklings of Chinese Five-spice powder added to their food.

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission.