Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good ...

Craving something bold and fast? Learn how to make Singapore Noodles — thin rice noodles stir-fried with curry powder, vegetables, shrimp, eggs, and soy sauce. It’s spicy, savory, and packed with ...

Craving a classic Chinese rice dish? Learn how to make Yang Chow Fried Rice — fluffy rice stir-fried with shrimp, char siu (BBQ pork), egg, peas, and carrots in a soy-based sauce. It’s satisfying, ...

and stir-fry until the rice is heated through and beginning to brown, about 3 minutes. Push the fried rice to the side of the pan to create a well. Pour the eggs into the well and cook ...