This chocolate cream cheese pound cake is not only delicious as is, but topped with a thick chocolate frosting it’s out of this world dreamy and has only 21 net carbs.

This recipe for chocolate-and-vanilla marble pound cake is simple and satisfying, ... Brown-Butter Layer Cake. 6 hrs 40 mins Chocolate Frosting. 30 mins Vanilla Bean Cake.

This Chocolate Sour Cream Pound Cake strikes the perfect balance of being chocolatey but not overwhelmingly rich with a moist ...

Heat oven to 350 degrees. Generously grease with shortening and lightly flour 12-cup fluted tube pan. In medium bowl, beat cake mix, milk, peanut butter, vanilla and eggs with electric mixer at ...

Baking and Cake Decorating Expert, Janice McGinty showed Tra' and Poison Waters how to make her famous chocolate pound cake.. Chocolate Pound Cake. 1-1/2 cups (339 g) unsalted butter, room ...

Preheat oven to 325. Grease and flour bundt pan, set aside. Cream butter in large mixing bowl. Add sugar, beat until light and fluffy. Add eggs, one at a time, beating well after each addition.

She developed Butter Baked Cake Co., which crafts cakes, muffins, and cupcakes without any grains, soy, or seed oils, and ...

15 Timeless Pound Cake Recipes From Chocolate Marble to Lemon. ... or "four-fourths," because the original recipe contained equal weights of butter, flour, sugar, and eggs.

Butter a 9-by-5-inch loaf pan and line it with parchment paper, leaving an overhang on the long sides. For the cake: Sift together the flour, cocoa powder, baking powder and salt into a medium bowl.