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Preheat the oven to 375°. Butter and flour a shallow 8-inch cake pan. In a medium bowl, using an electric mixer, beat the almond paste with the sugar until blended. Beat in the butter and then ...
This vanilla buttermilk pound cake is classic, dense, and rich — with a soft crumb and buttery finish. The buttermilk adds a subtle tang that balances the sweetness beautifully. Perfect for tea, ...
The Cooking Foodie on MSN23h
Chocolate Mug Cake
This chocolate mug cake recipe is soft, moist, and incredibly easy to make. With just a few basic ingredients, a couple ...