Zucchini isn’t just for savory dishes—it can add moisture and a gentle sweetness to all sorts of desserts. From breads and ...

We sell out of cinnamon rolls every day,” says the founder and pastry chef. “We sell out of cookies most days. Last week, someone came in and said, ‘Whatever you have, I’ll just take the rest.’” In ...

Get our team’s honest opinion about these chocolate chip cookies that fans say are “hit every single time!” 🍪 ...

If you’re driving through Antelope Valley on the weekend, you might see a little farm stand on the side of the road, filled ...

or dark chocolate chips, but I prefer semi-sweet or dark chocolate, which pairs really well with warm spices like cinnamon, cloves, and nutmeg, which are in most zucchini bread recipes. If you’d ...

caramelized onion and chocolate chip bread, plus sourdough scones; roasted garlic and parmesan, honey, and cinnamon brown sugar butters; seasonal jams; and bread pudding. Each loaf is wrapped by ...

Below, check out two recipes from her new cookbook, "What Goes with What," for eggplant Parmesan heroes and pumpkin chocolate chip bread ... 3/4 teaspoon each ground cinnamon and ginger plus ...

Below, check out two recipes from her new cookbook, "What Goes with What," for eggplant Parmesan heroes and pumpkin chocolate chip bread. By clicking on these ... just use 3/4 teaspoon each ground ...

Loaded with chocolate chips, dried cranberries and pumpkin ... Get the recipe: Pumpkin Bread with Cinnamon Glaze Julie's Eats and Treats Tender, delicious homemade pumpkin bread with zucchini.

I’ve known and loved this quick bread for years. I bring out the recipe annually in the fall when pumpkin is at the forefront. Moist, dense and tender, it’s flavored by sweet chocolate chips ...