Owners of a popular farm market near Ann Arbor are about to witness their dream of opening a brick-and-mortar café, bakery and retail space come true. White Lotus Farms is in the midst of renovating ...

Hidden in plain sight on a charming Oxnard street, Xielo Artisan Desserts has quietly built a reputation that has cookie enthusiasts making pilgrimages from across Southern California. While their ...

The impossibly cute mobile bakery is the creation of chefs Ana De Sa Martins and Juan Viera, both veterans of Jeremy Ford’s Michelin-starred Stubborn Seed restaurant in Miami Beach.

85°C Bakery Cafe was founded in 2003 after Cheng-Hsueh Wu visited a cafe in a five-star hotel and was taken aback by its expensive prices, according to the chain’s website. He sought to create ...

More doctors are going public with their concerns about staffing at Kelowna General Hospital, saying Interior Health is falling behind on recruitment and retention. Klaudia Van Emmerik reports ...

Paris Baguette opened a new location in Charlotte at Rea Farms shopping center. Here’s what menu items will be offered at the neighborhood bakery and cafe.

Rodent poop and a bug infestation are some of the violations that led to Metro Health shutting down an East side bakery, inspection records show.

Traditional plain croissants at Maison Benoit, a new French bakery in Danville, Calif. The Bay Area bakery recently won first place in the 2025 San Francisco’s Best Croissant Competition.

A Portland bakery whose Mexican pastries and fresh-baked bread can be found at restaurants and farmers markets across the city is expanding into the suburbs. If you purchase a product or register ...

Sugar Beach Bakery, led by chef Jennifer Pimentel and her husband, Frank Pimentel, will bring a variety of homemade, high-quality treats to Gulf Breeze this summer. Some of the treats planned for ...

Kodiak Cookie Butter Granola. Kodiak Cookie Butter Granola “It’s sweet without being sugary,” said a staffer, who gave the blend of rolled oats, almond butter, cinnamon and sea salt high ...

The bakery was established in 1966 by the late Marion E. Sluys, a certified master baker who purchased Bauer's Bake Shop and renamed it Sluys' Poulsbo Bakery, according to online postings by the shop.