Times Food presents 'Taste the Lens', a food photography contest. The theme for May 2025 is 'Street Food Chronicles'.

Pat Riddell, editor of National Geographic Traveller (UK), said: “Our competition goes from strength to strength, with this ...

While some Lynnfield High departments are facing the prospect of reduced course offerings, the Art Department is bucking the trend when it comes to AP Art. Fourteen AP students shared the spotlight ...

If you don’t want to add salt to your recipes but are worried your food will taste bland, I’ve found a healthier alternative.

And congratulations to Melbourne food photographer and stylist Claudia ... third place for Pink Oyster Mushrooms Close Up (in Cream of the Crop); and Claudia Anton, third place in the Tiptree ...

I’m now a proud ambassador for my desi roots; I cherish the food, clothing, and music and I love singing in Hindi. Though I poke fun at my heritage to my 300,000 TikTok followers, I also have a bio ...

Love shooting the tiny details? Why not enter CUPOTY, the world's largest competition dedicated to close-up, macro, and micro ...

heartwarming and ridiculously appetising photographs submitted to this year’s World Food Photography Awards sponsored by Tenderstem® Bimi® Broccolini. 2025’s panel of judges waded through ...

Capture India's vibrant street food culture through your lens in the 'Taste the Lens' photography contest this May. Focus on the sights, sounds, and tastes of bustling street stalls, from vada pav ...

Irish photographer, Ruth Calder-Potts, has won third place in the World of Drinks category at the World Food Photography Awards in London last night. Ruth, who has previously been named Irish Food ...

Times Food is hosting "Taste the Lens" this May, inviting photographers to capture India's vibrant street food culture. The "Street Food Chronicles" theme encourages participants to showcase the ...

By growing heirloom and other non-commercial varieties, small farms bolster biodiversity and increase food security. With only 12 plants and five animal species making up 75 percent of what the ...