With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

"Fry chopped onion, add 1 cup of BBQ chicken, half cup of sour cream, 1 tbl spoon of wholeseed mustard," another said. "Stir mix and place in pastry sheet. Brush with egg and then cook in oven for ...

Fermented foods like kimchi, sauerkraut, miso and even yogurt are having a big moment, and it’s not just because they’re ...

Times Square just became NYC’s hottest dining destination with Michelin-star chefs, luxury steakhouses and more ...

"It works in so many dishes — like tomato-based pasta sauces, chicken soup, seafood stuffing, sautéed mushrooms, stir-fried ...

If there’s one chef who can make your kitchen feel like a high-energy Food Network showdown, it’s Bobby Flay. The guy’s been ...

Situated in Mirbat, a 30-minute drive from Salalah city centre, the Alila Hinu Bay resort is home to two of the best ...

Duluth’s Jiang Nan can’t offer the grandeur of the original location in Queens, but it does offer a few moments of brilliance.

People cherish sunny-side-up eggs. We serve them not only for breakfast but also for dinner or lunch. They pair excellently ...

New Haven-style pizza — called apizza there — is unique for its charred thin crust cooked in a coal-fired oven. One of the ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s ...

Sunny-side-up eggs are popular among people, served not only for breakfast but also for dinner or lunch. They're excellent ...