Move Over Pasta Salad—This Cold Korean Noodle Dish Is Way More Satisfying first appeared on Parade on Jul 10, 2025 This story ...

Zucchini and fennel salad: Speaking of the season — it’s time to start stockpiling zucchini recipes. Lisa Donovan pairs the ...

Transform your day-old rice into an ultra-crisp salad full of pep! With golden rice with red curry paste, salmon, crunchy vegetables and a soya-ginger-lime sauce to liven things up, this crispy rice ...

There are some foods I never eat, and raw shellfish, such as oysters, is one of them. This is because oysters are filter ...

These recipes are not only delicious but also packed with essential nutrients, particularly omega-3 fatty acids.

Give this Curried Cold Rice Salad a try. The combination of rice with the artichokes and olives mixed together with the creamy curry accented dressing pairs with just about anything.Or, add some add ...

Combine the peanut butter, soy sauce, lime juice, sriracha, rice vinegar, ginger, sesame oil, and honey in a blender and blend until smooth. Add enough warm water to achieve a pourable consistency.

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and a non-alcoholic taproom.

When I first came across Italian rice salads, I was listening to the radio. On “The Splendid Table,” food journalist Russ Parsons was talking about them to cookbook author and chef Rolando ...

Salad is considered by some a cold, dressed and chopped side dish while others turn ... Named for the city in southern Iran, the bright, acidic salad is meant to complement the rice, rich stews and ...

Once the temperature starts to climb, I have a one-track mind for cooling, crunchy meals. I’m talking easy chopped salads, I’m talking crispy rice bowls, and I’m definitely talking cold noodle salads ...