Gastroenterologist Dr Salhab suggests eating 8 foods to reduce colon cancer risk. He highlighted that while diet helps, it doesn't replace medical treatment.

Colon cancer will be diagnosed in approximately 150,000 Americans in 2024. More people are getting colon cancer at younger ages, research shows. Lifestyle, such as what you eat, may play a role.

Diet isn't the only factor that contributes to colon cancer, but it often plays a role. Some of the clearest links have been drawn to sugar and red meat. Experts love coffee and cruciferous greens ...

Colon cancer is rising in young people. Finally, scientists have a clue about why. As scientists question the rise in early colon cancer cases, a new study is offering some potential answers.