David’s Cookies opens a $25M, 100,000-sq-ft bakery in Cedar Grove to expand dessert production and boost NJ’s food ...

There are some big differences between commercial and residential ovens, and your needs and uses are essential in deciding ...

The building set ablaze last month in West Baltimore had an earlier life. It opened in 1925 as the Ward Baking Company and ...

People For People broke ground Thursday on its Meals On Wheels commercial kitchen, which will serve as the hub for preparing and distributing more than 178,000 meals annually to older adults ...

A pre-existing bakery, for instance ... held bakeries come ready-made with the ideal physical layouts — commercial kitchens, ample display cases, regulated ventilation systems — needed ...

A kitchen layout that really works is harder to come by than you think. Even if you think you've considered every aspect of your redesign, we can almost guarantee a small snag or inconvenience ...

but with a commercial kitchen, we would be able to do that," Stephen said. Stephen, a full-time tradesperson, is building the bakery to meet Minnesota Department of Agriculture safety standards ...

Stella and Ziggy Ziegler, owners of Stella's Kitchen & Bakery in downtown Billings, will retire after four decades running their restaurant. Stella just turned 80; Ziggy is 85. Stella ...

has acquired St. Armands Baking Company, a Florida-based commercial bakery. No financial terms were disclosed. Engelman’s is a Georgia-based provider of fresh and frozen bread products.

Here are 10 kitchen design ideas taken from Dezeen's archive of lookbooks, featuring tips for colour, materials and layout. Since 2020, Dezeen has published more than 300 lookbooks providing ...