Regardless, don’t microwave the noodles, Miyajima said, and “never drop the noodles into liquid that hasn’t reached a full ...

Looking for a warm, flavorful bowl of ramen in? From full-service restaurants to DIY noodle bars, here are some local spots ...

"It was the only thing I had on hand, so I went for it. After 40 minutes in the oven, it basically shattered my world view." ...

When it comes to light and refreshing meals, Cold Ramen Noodle Salad is a standout choice. This vibrant dish combines the ...

Craving ramen? These 15 best ramen restaurants in Boston serve everything from spicy miso to rich pork chashu, and they're ...

Just a 30-minute train ride away from downtown Tokyo, Yokohama is the less frenzied, breezier sibling – figuratively and ...

Located in the lively Oberkampf street in the 11th arrondissement of Paris, Le Petit Harajuku is a Japanese canteen serving ...

No meat, no wheat – the ultimate Japanese comfort food has been reimagined to cater to foodies of all dietary needs ...

Bring a medium pot of water to a boil. Once boiling, reduce to a simmer and gently crack the eggs into the water. Simmer for ...

Ramen noodles are distinguished by how firm and springy they are. They're called alkali noodles. They can be curly or straight, thick or thin. They're added to the broth, not cooked in it.

Finally, they can take the bowls to special machines where they can cook the noodles, mix in their seasonings and toppings, and enjoy their customized creation. Ramen Station’s soft opening ...

MITCHELL — A familiar food truck is back on the road in Mitchell. Forking Delicious, known for its rotating menu and unique ...