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Grub Street on MSNHow Cinnamon Rolls Became the Anti-CroissantB efore opening the Cooper Square bakery Hani’s last fall, co-owner Shilpa Uskokovic knew the cinnamon buns would be popular. But she never expected them to be the top seller, t ...
Before opening the Cooper Square bakery Hani’s last fall, co-owner Shilpa Uskokovic knew the cinnamon buns would be popular.
21h
Cook Eat Go on MSNEasy Breakfast Pizza Made With Crescent RollsThis breakfast pizza made with crescent rolls will change how you see breakfast. This breakfast pizza recipe is basicall ...
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