1926 Molasses Cornbread - Old Fashioned Cornbread Recipe - Old Cookbook Show MOLASSES CORN BREAD 1/4 cupful melted lard 1/2 cupful molasses 1 egg 3/4 cupful sour milk 1 level teaspoonful soda 1 ...

Teenager’s cookbook championing her family’s ‘special’ recipes goes viral 'They owned us': Panthers wallop listless Leafs 6-1 in Game 5 to take 3-2 series lead The 10 Youngest Monarchs In ...

Many women in the middle of the 20th century became masters at casserole cooking. Check out these easy recipes your ...

Jonesborough is conveniently located just off Interstate 26 in northeastern Tennessee, making it accessible for weekend trips ...

For anyone whose heart beats faster at the words “vintage,” “antique,” or “one-of-a-kind,” this pocket-sized paradise nestled in the rolling hills of northeastern Tennessee might just be your personal ...

This rich and tender cornmeal cake is punctuated by bright, sweet blueberries and lots of lemon zest, but the recipe can ...

I also love how cookbooks are organized into sections, so you can skip to the area that appeals to you the most. I even love how individual recipes are organized: ingredients first, then ...

Debates abound as to the ingredients that make a “proper cornbread” with individuals drawing clear lines in the sand over the inclusion of sugar and flour. While recipes may vary, one thing on ...

There have been accusations of plagiarism in the Australian cookbook scene, with RecipeTin Eats founder Nagi Maehashi claiming two recipes from Brooke Bellamy's cookbook are similar to ones she ...

“This is a story about a multi-million dollar cookbook by a social media influencer, published by a blue-chip publisher, featuring numerous recipes that, in my opinion, are plagiarised, given ...

The legal position is far from clear. While you cannot copyright a recipe itself, you might be able to protect the specific way it is expressed. The know-how that forms a recipe – like how to ...