From the outside, the Italian cornetto looks suspiciously similar to the French croissant — they both have golden, crisp exteriors and the characteristic half-moon shape. On the inside ...

Welcome to Harmonia…I’m Angela Mariani. The cornetto’s tone quality was often described as being close to the human voice, especially that of the prized boy soprano. (French polymath Marin ...

Until about eight months ago, I only associated the word “Cornetto” with the ice cream brand (and their tasty bottom-of-the-cone chocolate nubs). What a waste the years prior were. Ever since ...