Line a metal loaf pan with parchment paper or grease the pan generously with oil. Zest one orange to make about 1 tablespoon ...

Sweetened dried cranberries, grated orange rind and orange marmalade add festive flavor to this hearty quick bread. And if you prefer muffins, you can spoon this same batter into muffin pans ...

Preheat oven to 350 degrees. Grease an 8-by-4 1/2-by-3-inch loaf pan. Sift flour, sugar, baking powder and salt into a mixing bowl. Make a well in center of the sifted mixture and pour in the ...

As to this cranberry bread, York says it’s also a family affair. ... • Heat oven to 350 degrees F. Grease a 6-to-7-cup capacity loaf pan (usually 8½ x 4½ x 2½ inches); ...

This cranberry bread recipe is your new holiday go-to. ... Butter two 9x5x2 3/4-inch metal loaf pans. Turn cold dough out onto work surface. Divide dough in half.

This light, quick bread gets a bit of heft from cornmeal, which adds texture and a little bite. After lightly buttering the baking pan, I sprinkle in a little cornmeal to give the loaf a nice crunch.

No-knead cranberry walnut bread. I made two loaves, one in my cast iron Dutch oven (that’s the classic recipe) and one on a baking pan for those of you who don’t own a Dutch oven.

Pour banana bread batter into 1 greased and floured loaf pan; bake at 325°F for about 1 hour and 15 minutes, or until a toothpick inserted in center comes out clean. Makes 1 loaf.

This decadent White Chocolate Cranberry Monkey Bread is a festive treat perfect for holiday gatherings. ... Cover and let rise until rolls reach the pan’s top. 5) Preheat oven to 350F.

Add bread and toss to coat, then press down on bread with a spoon to submerge. Let sit 15 minutes. Stir in cranberries, then transfer bread mixture to a 13"x9" baking dish.

Quick breads are so delicious and easy to make. Serve this cranberry along with iced gingerbread, banana bread, Amish apple fritter bread or carrot cake loaf, and have a little of each.I won’t tell!