Davis took home the first-place prize at the 2010 American Cheese Conference and Competition for triple-cream cheese Delice de la Vallee.

This 3-ingredient cream cheese frosting without butter recipe is the easiest and quickest frosting to whip up cakes and cupcakes. Unlike several frosting recipes out there, it doesn't include tons ...

Your next cheese board needs these expert-approved picks, from soft, creamy cheeses like a triple cream to nutty, firm varieties and special flavors like cheddar with caramelized onion.

1. Prep the custard: In a blender, combine cream, milk, eggs, salt, pepper, and cheese. Blend until well incorporated and smooth, about 1 minute. Pour custard through a fine-mesh strainer into a ...

Freezing certain foods can maintain freshness and avoid spoilage. But what about cream cheese? Here's what to know.

Triple créme cheese, an ultra-rich version of brie, is topped with pan-roasted mushrooms and herbs in this elevated appetizer, from Food & Wine Magazine.

This version of the cheesy potato dish tartiflette is flexible: You can mix and match the cheese according to what you've got in the fridge.

Here's how to make whipped cream cheese frosting that's fluffy, tangy, and not too sweet. Swoosh it on any cake, especially carrot cake.